KITCHEN CLOSES 1 HOUR BEFORE STORES’ CLOSING TIME!

Thin grilled flatbread stuffed with 22+ greens and herbs. Available Sundays only! PLACING ORDERS AHEAD STRONGLY RECOMMENDED.

Georgian dumplings stuffed with a seasoned beef patty. 6 pieces per order. PLACING ORDERS AHEAD STRONGLY RECOMMENDED.

5 piece vegetarian tolma, rice plav, grilled vegetable salad, hummus, and bread. ESTIMATED PREP TIME: 35 MINUTES. 

A baked bread boat with feta and mozzarella cheese, topped with two easy-baked eggs. ESTIMATED PREP TIME: 15 MINUTES.

A baked bread boat with feta and mozzarella cheese, topped with two easy-baked eggs, and lined with Armenian-style beef prosciutto. ESTIMATED PREP TIME: 20 MINUTES.

A baked bread with feta and mozzarella cheese, topped with two easy-baked eggs, and lined with a seasoned tomato scramble. ESTIMATED PREP TIME: 20 MINUTES.

A baked bread with a load of Nutella, topped with various fruit, sprinkled with powdered sugar and drizzled in chocolate syrup. ESTIMATED PREP TIME: 15 MINUTES.

A round, baked bread stuffed with a Greek feta, mozzarella, and egg mixture. ESTIMATED PREP TIME: 25 MINUTES.

Thin, round dough topped with Halal beef, herbs, and spices, baked to a golden crisp. ESTIMATED PREP TIME: 15 MINUTES.

Thin, round dough topped with feta/mozzarella and spices mix, baked to a golden crisp. ESTIMATED PREP TIME: 15 MINUTES.

Thin, round dough topped with oregano, thyme, and sesame seeds olive oil mixture, baked to a golden crisp. ESTIMATED PREP TIME: 15 MINUTES.

Mini open beef dumplings, cooked in tomato sauce, served with garlic yogurt. ESTIMATED PREP TIME: 25 MINUTES.

Boiled meat-stuffed bulgur. ESTIMATED PREP TIME: 25 MINUTES.

MINIMUM 8 POUND ORDER REQUIRED. WEEKENDS ONLY.  Price is for raw weight. About 2-3 pieces, depending on cut.

MINIMUM 8 POUND ORDER REQUIRED. WEEKENDS ONLY. Price is for raw weight. About 5-6 pieces per pound, depending on cut. 

MINIMUM 8 POUND ORDER REQUIRED. WEEKENDS ONLY. Price is for raw weight. About 4 pieces per pound.

MINIMUM 8 POUND ORDER REQUIRED. WEEKENDS ONLY. Price is for raw weight. About 4-5 pieces per pound, depending on cut. 

MINIMUM 8 POUND ORDER REQUIRED. WEEKENDS ONLY. Price is for raw weight. About 4 pieces per pound. 

MINIMUM 8 POUND ORDER REQUIRED. WEEKENDS ONLY. Price is for raw weight. About 4-5 pieces per pound, depending on cut. 

MINIMUM 8 POUND ORDER REQUIRED. WEEKENDS ONLY. Price is for raw weight. About 3-4 pieces per pound, depending on cut. 

2 piece lamb chop shashlik/khorovats, rice plav, grilled vegetable salad, hummus, and bread. ESTIMATED PREP TIME: 35 MINUTES.

3 piece chicken shashlik/khorovats, rice plav, grilled vegetable salad, hummus, and bread. ESTIMATED PREP TIME: 35 MINUTES. 

3 piece chicken lule, rice plav, grilled vegetable salad, hummus, and bread. ESTIMATED PREP TIME: 35 MINUTES.

6 piece beef shashlik/khorovats, rice plav, grilled vegetable salad, hummus, and bread. ESTIMATED PREP TIME: 35 MINUTES.

3 piece beef lule, rice plav, grilled vegetable salad, hummus, and bread. ESTIMATED PREP TIME: 35 MINUTES.

3 piece pork shashlik/khorovats, rice plav, grilled vegetable salad, hummus, and bread. ESTIMATED PREP TIME: 35 MINUTES. 

3 piece pork babyback shashlik/khorovats, rice plav, grilled vegetable salad, hummus, and bread. ESTIMATED PREP TIME: 35 MINUTES.  

2 pieces of your choice of 2 kinds of meat (4 pieces total), rice plav, grilled vegetable salad, hummus, and bread. ESTIMATED PREP TIME: 35 MINUTES.  

Seasoned rice plav. ESTIMATED PREP TIME: 35 MINUTES. 

Plav loaded with beef chunks, carrots, chickpeas, and garlic. ONE (1) DAY NOTICE AND THREE (3) LB MINIMUM REQUIRED.

Spicy red pepper dip with garlic and spices. No sides included.

Pureed eggplant dip with spices. No sides included.

Pureed chickpeas dip with tahini, sprinkled with red pepper. No sides included.

Pureed eggplants dip with tahini and garlic. No sides included.

Grape leaves stuffed with rice, greens, and spices. No sides included.

Traditional Russian potato salad with peas, potatoes, carrots, halal beef, and seasoning. No sides included.

Grilled eggplants, bell pepper, and tomatoes mixed with onions, parsley, and seasoning. No sides included.

Light puff pastry stuffed with seasoned cheese. 

Light puff pastry stuffed with seasoned ground beef.

Light puff pastry stuffed with seasoned mashed potatoes. 

Deep-fried bread stuffed with seasoned halal ground beef. 

Deep-fried bread stuffed with seasoned mashed potatoes. 

Baked bread stuffed with seasoned halal beef chunks and onions.

Triple layered puff pastry spread with our signature vanilla custard cream, covered in its own crumbs, topped with powdered sugar. 

Layered honey flavored cake with alternating layers light cream, topped with cake crumbs. 

Layered vanilla/honey flavored cake with alternating layers of light cream, topped with a chocolate glaze. 

Double-layered chocolate cake with our signature vanilla custard cream, covered in its own crumbs. 

Double-layered vanilla cake with our signature vanilla custard cream, covered in its own crumbs. 

Chocolate cake truffles dusted with cocoa powder, drizzled with chocolate sauce. 

Deep-fried bread stuffed with vanilla custard, sprinkled with powdered sugar. 

Deep-fried bread stuffed with Nutella, sprinkled with powdered sugar. 

Deep-fried bread stuffed with apricot jam, sprinkled with powdered sugar. 

Layers of chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and hazelnut crunch, covered with a chocolate glaze.

Pistachio and ricotta creams separated by sponge cake, decorated with pistachio pieces and dusted with powdered sugar. 

Alternating layers of espresso drenched chocolate sponge cake and  coffee cream, decorated with cocoa powder. 

A creamy mix of mascarpone  and ricotta cheese, divided by a delicate layer of sponge cake, topped with wild strawberries.

Zabaione cake divided by three layers of espresso-soaked sponge cake, finished with a dusting of cocoa powder.

A creamy pistachio cheesecake with pistachio pieces, topped with a light pistachio mousse and sprinkled with pistachios, on a graham cracker base. 

Chocolate sponge cake surrounds a layer of chocolate and Chantilly cream, studded with Amarena cherries, separated by white sponge cake and decorated with a chocolate ribbon. 

Layered crème brulee with the lightest of cheesecakes, hand fired and mirrored with burnt caramel. 

New York cheesecake with a thick swirl of rich caramel and sea salt, topped with Hershey's caramel topping.

A smooth white chocolate cheesecake swirled with fresh raspberry puree.

New York style cheesecake topped with a thick, rich layer of chocolate ganache, sits on a chocolate sponge cake base, all coated with chocolate sponge cake crumbs. 

A graham cracker base topped with a creamy lemon cheesecake and finished with blueberry streusel crumb. 

New York cheesecake flavored with a hint of Bourbon vanilla, on a sponge cake base. 

Pastry cream with a hint of lemon on a base of shortcrust pastry, covered with pine nuts, almonds, and powdered sugar. 

Creamy custard topped with caramelized sugar. 

Creamy custard flavored with espresso, topped with caramelized sugar. 

A layer of raspberry sauce topped with a creamy custard and decorated with mixed berries, coated in caramel.

Coffee and Zabaione cream on a layer of sponge cake soaked in espresso, dusted with cocoa powder.